Name: Jalapeno Chicken
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 2 pounds boneless skinless chicken thighs, fat removed, cut into 1-inch pieces; ¼ cup (32 g) cornstarch; ¼ teaspoon kosher salt; ¼ teaspoon ground black pepper; 2 tablespoons extra virgin olive oil; ⅓ cup (85 g) soy sauce; ⅓ cup (83 g) water; ⅓ cup (67 g) light brown sugar, packed; 1 teaspoon sesame oil; 2 teaspoons garlic, minced; ½ yellow onion, diced; 2 large jalapeno peppers, sliced into thin rounds; sesame seeds, for garnish; cooked white rice, for serving

Ingredients

Servings: 6

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2 pounds boneless skinless chicken thighs, fat removed, cut into 1-inch pieces

¼ cup (32 g) cornstarch

¼ teaspoon kosher salt

¼ teaspoon ground black pepper

2 tablespoons extra virgin olive oil

⅓ cup (85 g) soy sauce

⅓ cup (83 g) water

⅓ cup (67 g) light brown sugar, packed

1 teaspoon sesame oil

2 teaspoons garlic, minced

½ yellow onion, diced

2 large jalapeno peppers, sliced into thin rounds

sesame seeds, for garnish

cooked white rice, for serving

Jalapeno Chicken

Ingredients

Steps

Nutrition Facts

Jalapeno Chicken

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts