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Easiest Garlic Mashed Potatoes

Prep Time

10m

Cook Time

Total Time

5h 10m

This comfort food classic recipe for Garlic Mashed Potatoes features creamy, fluffy potatoes with a flavorful garlic twist. Made with just a handful of simple ingredients, this dish is easy and delicious, perfect for any weeknight dinner or special occasion.

Garlic Mashed Potatoes

Crockpot Mashed Potatoes

pinchofyum.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 12

Scale

Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.

5 pounds Russet potatoes, chopped into 1 or 2 inch pieces

2 cups milk

2 cups chicken or vegetable broth

3–5 large cloves fresh garlic (depends on how much you can handle! I did 3 for this batch)

1/2 cup sour cream

1/2 cup butter

2 teaspoons salt

Steps

View steps on pinchofyum.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

360kcal

18%
Fat

16g

0%
Saturated Fat

10g

0%
Carbohydrates

47g

2%
Fiber

4g

0%
Sugar

3g

0%
Protein

6g

0%
Cholesterol

51mg

2%
Sodium

520mg

26%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

More salt is almost always a good thing with this recipe. Potatoes love salt! Also, as you can see, mine were very rustic-y with some lumps and bumps of potato and also of the potato skin, which I sort of liked. If you want ultra-smooth, you might want to a) cook the potatoes a bit longer, or b) do the full fancy thing where you use a potato ricer and everything. That’s not this recipe.

Easiest Garlic Mashed Potatoes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts