Name: Mushroom Lovers Pasta
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 1 pound uncooked pasta(I used pappardelle); 1 stick (1/2 cup) butter, divided; 2 pounds mushrooms, cut into bite-sized pieces(I used a combo of baby bellas, shiitake and oyster mushrooms); 6 cloves garlic, thinly sliced; 1 cup dry white wine; 2/3 cup vegetable stock; 2 tablespoons balsamic vinegar; 2–3 large sprigs of fresh rosemary; 1/2 teaspoon crushed red pepper flakes, or more/less to taste; 2/3 cup freshly-grated Parmesan cheese, plus extra for serving; 1/2 cup toasted pine nuts, divided

Prep 15m

Cook 25m

Total 40m

About This Recipe

This indulgent Mushroom Lovers Pasta is a savory and flavorful dish that combines a variety of mushrooms with garlic, white wine, and balsamic vinegar. Tossed with pappardelle and finished with Parmesan and pine nuts, it's a decadent meal that's sure to satisfy any mushroom enthusiast.

(0)

gimmesomeoven.com

Recipe Options

Ingredients

(Servings: 4)

Scale

Convert

1 pound uncooked pasta(I used pappardelle)

1 stick (1/2 cup) butter, divided

2 pounds mushrooms, cut into bite-sized pieces(I used a combo of baby bellas, shiitake and oyster mushrooms)

6 cloves garlic, thinly sliced

1 cup dry white wine

2/3 cup vegetable stock

2 tablespoons balsamic vinegar

2–3 large sprigs of fresh rosemary

1/2 teaspoon crushed red pepper flakes, or more/less to taste

2/3 cup freshly-grated Parmesan cheese, plus extra for serving

1/2 cup toasted pine nuts, divided

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

1,403kcal

70%
Fat

61g

3%
Saturated Fat

26g

1%
Carbohydrates

160g

8%
Fiber

9g

0%
Sugar

5g

0%
Protein

41g

2%
Cholesterol

89mg

4%
Sodium

393mg

19%

Percent Daily Values are based on a 2,000 calorie diet.

Comments

Getting Started

Create Recipe

Import From Website URL
Create From Image
Start From Scratch

Mushroom Lovers Pasta

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts