Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 278kcal 13%
Fat 10g 15%
Saturated Fat 5g 25%
Carbohydrates 35g 11%
Fiber 3g 12%
Sugar 11g 22%
Protein 9g 18%
Cholesterol 94mg 31%
Sodium 354mg 14%

Percent Daily Values are based on a 2,000 calorie diet.

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Fluffy Carrot Pancakes (with Yogurt!)

Name: Fluffy Carrot Pancakes (with Yogurt!)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 cup shredded carrot (from about 1 medium carrot); 3 eggs (lightly beaten); ½ cup applesauce (or milk); ½ cup plain yogurt; 2 tablespoons unsalted butter (melted and slightly cooled); 1 teaspoon vanilla extract; 1 cup buckwheat flour or whole wheat flour (If using whole-wheat, reduce the eggs to 2); 2 teaspoons baking powder; ½ teaspoon cinnamon; ½ teaspoon salt; ⅓ cup raisins (optional); Butter or neutral oil (for greasing the pan); Maple syrup, nut butter, or yogurt to top as desired

Prep 10m

Cook 15m

Total 25m

This fluffy carrot pancake recipe incorporates shredded carrot, eggs, applesauce, yogurt, and a variety of other delicious ingredients. The result is a wholesome and flavorful breakfast option that can be paired with your favorite topping, such as maple syrup, nut butter, or more yogurt. Enjoy!

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Nutrition Facts

Fluffy Carrot Pancakes (with Yogurt!)

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Nutrition Facts

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