Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 650kcal 32%
Fat 35g 53%
Saturated Fat 20g 100%
Carbohydrates 75g 25%
Fiber 2g 8%
Sugar 60g 120%
Protein 10g 20%
Cholesterol 100mg 33%
Sodium 250mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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How to Make an Ice Cream Cake

Name: How to Make an Ice Cream Cake
Prep time: 30 min
Total time: 30 min
Yield: 16
Ingredients: Cake Layer:; 1 9 inch chocolate cake or any kind you would like!; Fillings and toppings:; 3 cups sweet filling cookies, candies, frostings; Ice Cream Layer:; 1.5 quarts ice cream; Creamy Frosting:; 3 cups heavy whipping cream; 1 cup powdered sugar; 1 teaspoon vanilla extract

Prep 30m

Total 30m

This delicious ice cream cake recipe layers your favorite cake with sweet fillings, candies, and cookies, all topped with creamy frosting. With a rich chocolate base and a refreshing ice cream layer, this dessert is perfect for any celebration or special occasion. Easy to make and sure to impress!