Orzotto with Peas

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Prep Time
5m
Cook Time
20m
Total Time
25m
This creamy orzotto with peas is a comforting and flavorful one-pot dish. Grated onion is sautéed in olive oil before adding orzo and chicken broth. Once cooked, stir in Parmesan, cream, butter, and peas. Finish with a squeeze of lemon for a touch of brightness. Delicious and easy to make.

Ingredients

Servings: 6
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Steps

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Nutrition Facts

  • Calories
    616kcal
    30%
  • Fat
    43g
    2%
  • Saturated Fat
    20g
    1%
  • Carbohydrates
    46g
    2%
  • Fiber
    3g
    0%
  • Sugar
    3g
    0%
  • Protein
    10g
    0%
  • Cholesterol
    100mg
    5%
  • Sodium
    833mg
    41%
Percent Daily Values are based on a 2,000 calorie diet.
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