Orzotto with Peas
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Prep Time
5m
Cook Time
20m
Total Time
25m
This creamy orzotto with peas is a comforting and flavorful one-pot dish. Grated onion is sautéed in olive oil before adding orzo and chicken broth. Once cooked, stir in Parmesan, cream, butter, and peas. Finish with a squeeze of lemon for a touch of brightness. Delicious and easy to make.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories616kcal
-
Fat43g
-
Saturated Fat20g
-
Carbohydrates46g
-
Fiber3g
-
Sugar3g
-
Protein10g
-
Cholesterol100mg
-
Sodium833mg
Percent Daily Values are based on a 2,000 calorie diet.