Bacon-Wrapped Bourbon-Marinated Salmon

Prep Time

30m

Cook Time

Total Time

35m

This savory and sweet recipe features succulent salmon marinated in a bourbon-infused steak seasoning sauce, wrapped in crispy bacon for a delicious flavor combination. Perfect for a special dinner or barbecue, this Bacon-Wrapped Bourbon-Marinated Salmon is sure to impress with its rich and smoky taste.

Dinner

Appetizer

Salmon

allrecipes.com

Recipe Options

Ingredients

Servings: 5

Scale:

Scale

0.25

0.5

½ cup steak seasoning sauce (such as Dale's Steak Seasoning®)

½ cup brown sugar, divided

2 tablespoons bourbon (such as Jim Beam®), or more to taste

3 scallions, chopped

1 (1 1/2-pound) salmon fillet, cut into 2-inch cubes

½ pound bacon strips, cut in half

15 toothpicks, or as needed

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

770kcal

38%
Fat

43g

2%
Saturated Fat

13g

0%
Carbohydrates

38g

1%
Fiber

0g

0%
Sugar

35g

1%
Protein

45g

2%
Cholesterol

141mg

7%
Sodium

669mg

33%

Percent Daily Values are based on a 2,000 calorie diet.

Bacon-Wrapped Bourbon-Marinated Salmon

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts