Name: Chocolate Crinkle Cookies Recipe
Total time: 105 min
Yield: 36
Ingredients: 2 1/4 cups all-purpose flour (11.25 ounces; 320g); 2 1/4 teaspoons (9g) baking powder; 3/4 teaspoon (4g) instant espresso powder; 3/4 teaspoon (3g) kosher salt; 2 1/4 cups granulated sugar (15 1/2 ounces; 425g); 1 1/2 cups unsweetened cocoa powder (6 ounces; 150g); 1 stick plus 1 tablespoon unsalted butter (4 1/2 ounces; 130g), melted and cooled slightly; 4 large eggs; 1 teaspoon (5ml) vanilla extract; About 1 1/2 cups confectioners' sugar (6 ounces; 170g)

Ingredients

(Servings: 36)

2 1/4 cups all-purpose flour (11.25 ounces; 320g)

2 1/4 teaspoons (9g) baking powder

3/4 teaspoon (4g) instant espresso powder

3/4 teaspoon (3g) kosher salt

2 1/4 cups granulated sugar (15 1/2 ounces; 425g)

1 1/2 cups unsweetened cocoa powder (6 ounces; 150g)

1 stick plus 1 tablespoon unsalted butter (4 1/2 ounces; 130g), melted and cooled slightly

4 large eggs

1 teaspoon (5ml) vanilla extract

About 1 1/2 cups confectioners' sugar (6 ounces; 170g)

Chocolate Crinkle Cookies Recipe

Ingredients

Steps

Nutrition Facts

Comments

Chocolate Crinkle Cookies Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts