How to Cook Shrimp

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Prep Time
10m
Cook Time
5m
Total Time
15m
This versatile shrimp recipe offers four different cooking methods to suit your preference: sautéed, roasted, boiled, or steamed. The simple ingredients complement the natural flavor of the shrimp, creating a delicious and quick seafood dish.

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Sauteed Shrimp

Roasted Shrimp

Boiled Shrimp

Steamed Shrimp

Steps

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Nutrition Facts

  • Calories
    268kcal
    13%
  • Fat
    14g
    0%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    2g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    32g
    1%
  • Cholesterol
    295mg
    14%
  • Sodium
    2,065mg
    103%
Percent Daily Values are based on a 2,000 calorie diet.
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