Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 478kcal 23%
Fat 27g 41%
Saturated Fat 13g 65%
Carbohydrates 29g 9%
Fiber 7g 28%
Sugar 7g 14%
Protein 30g 60%
Cholesterol 98mg 32%
Sodium 900mg 37%

Percent Daily Values are based on a 2,000 calorie diet.

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Chicken Cream Cheese Chili (Slow Cooker Recipe)

Name: Chicken Cream Cheese Chili (Slow Cooker Recipe)
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 12
Ingredients: For the chili, you will need:; 2 chicken breasts, frozen or fresh; 15 oz can black beans; drained and rinsed; 15 oz can white beans, drained and rinsed; 1 medium onion, finely chopped; 15 oz can of corn, undrained; 10 oz diced tomatoes with green chilies, un-drained; 1 Tbsp chili powder; 1 tsp cumin; 0.4 oz ranch dressing mix packet; 1/2 bunch of cilantro; chopped; 1/2 to 1 cup chicken broth, I used Better than bouillon reduced sodium; 8 oz cream cheese (regular or reduced fat); Optional (but highly recommended) garnish:; Mixed Mexican cheese, sour cream and chives

Prep 10m

Cook 6h

Total 6h 10m

This slow cooker chicken cream cheese chili is a hearty and flavorful dish that is easy to prepare. With a combination of chicken, black and white beans, corn, and diced tomatoes with green chilies, this recipe is a crowd-pleaser. The addition of cream cheese adds a rich and creamy texture to the chili.

Nutrition Facts

Chicken Cream Cheese Chili (Slow Cooker Recipe)

Ingredients

For The Chili, You Will Need

Optional (but Highly Recommended) Garnish

Steps

Nutrition Facts

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