Name: Slow Cooker Texas Chili
Prep time: 20 min
Cook time: 480 min
Total time: 500 min
Yield: 6
Ingredients: 2 pounds beef chuck roast cut into 1/2 inch cubes; 1 medium white onion diced; 2 medium red bell peppers diced; 2 large carrots diced; 2 ribs celery sliced; 2 tablespoons Worcestershire sauce; 1 cup beef broth; 15 ounce can diced tomatoes; 7 ounce can diced green chilis; 2 tablespoons tomato paste; 1 tablespoon chili powder; 2 teaspoons ground cumin; 2 teaspoons paprika; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon salt; 2 tablespoons cornstarch; 2 tablespoons lime juice; Toppings (optional):; 1/2 cup shredded cheddar cheese; 1/2 cup sour cream; 1/4 cup chopped fresh cilantro

2 pounds beef chuck roast cut into 1/2 inch cubes

1 medium white onion diced

2 medium red bell peppers diced

2 large carrots diced

2 ribs celery sliced

2 tablespoons Worcestershire sauce

1 cup beef broth

15 ounce can diced tomatoes

7 ounce can diced green chilis

2 tablespoons tomato paste

1 tablespoon chili powder

2 teaspoons ground cumin

2 teaspoons paprika

1 teaspoon onion powder

1 teaspoon garlic powder

1 teaspoon salt

2 tablespoons cornstarch

2 tablespoons lime juice

1/2 cup shredded cheddar cheese

1/2 cup sour cream

1/4 cup chopped fresh cilantro

Slow Cooker Texas Chili

Ingredients

Toppings (optional)

Steps

Nutrition Facts

Slow Cooker Texas Chili

Ingredients

Toppings (optional)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts