No results to search

Chicken Chow Mein (鸡肉炒面)

This Chicken Chow Mein recipe is a flavorful and hearty dish that combines tender chicken, crisp vegetables, and chewy noodles in a savory, aromatic sauce. With the perfect balance of flavors and textures, this dish is a delicious and satisfying meal that's sure to become a family favorite.

omnivorescookbook.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 4 servings

Scale

Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.

1 (6 oz / 225 g) boneless chicken breast , thinly sliced (or 2 thighs)

1 tablespoon Shaoxing wine (or dry sherry)

2 teaspoons cornstarch

1/4 cup chicken broth

2 tablespoons Shaoxing wine (or dry sherry)

2 tablespoons oyster sauce

1 tablespoon soy sauce (*Footnote 1)

1/4 teaspoon white pepper (or ground black pepper)

1 teaspoon sesame oil

2 tablespoons peanut oil (or vegetable oil)

4 cups shredded cabbage (*Footnote 2)

2 cloves garlic , finely chopped

1 tablespoon ginger , minced

6 oz (170 g) dried chow mein noodles (or 10 oz / 280 g fresh chow mein noodles)

2 small carrots , julienned (yields 1 cup) (*Footnote 2)

1 anaheim pepper or other hot pepper of your choice , sliced (Optional)

4 green onions , cut into 2” (5 cm) pieces, white part halved lengthwise

Nutrition Facts

Calories

541kcal

27%
Fat

24g

1%
Saturated Fat

4g

0%
Carbohydrates

52g

2%
Fiber

4g

0%
Sugar

5g

0%
Protein

27g

1%
Cholesterol

58mg

2%
Sodium

692mg

34%

Percent Daily Values are based on a 2,000 calorie diet.

Chicken Chow Mein (鸡肉炒面)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts