Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 585kcal 29%
Fat 27g 41%
Saturated Fat 14g 70%
Carbohydrates 55g 18%
Fiber 7g 28%
Sugar 10g 20%
Protein 28g 56%
Cholesterol 58mg 19%
Sodium 985mg 41%

Percent Daily Values are based on a 2,000 calorie diet.

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Veggie Alfredo Lasagna

Name: Veggie Alfredo Lasagna
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 9
Ingredients: For the cauliflower Alfredo sauce:; 5 large cloves garlic, minced; 1 tablespoons butter; 5 cups cauliflower florets; 6–7 cups vegetable broth or water; 1 teaspoon salt (more to taste); ½ teaspoon pepper (more to taste); ½ cup milk (more to taste); Parmesan cheese to taste; For the lasagna:; 10 lasagna noodles; 4 cups cauliflower Alfredo sauce; 5 cups veggies (I used chopped fresh greens, grated carrots, fresh and canned tomatoes); 3 cups mixed shredded cheese like Mozzarella, Provolone, Parmesan, etc.; salt and pepper to taste

Prep 15m

Cook 45m

Total 1h

This delicious Veggie Alfredo Lasagna is a creamy and comforting twist on a classic. With a rich cauliflower Alfredo sauce, layers of fresh veggies, and gooey mixed cheeses, this lasagna is a sure crowd-pleaser. A perfect dish for vegetarians and meat-eaters alike.

Vegetarian Lasagna

Alfredo Lasagna

Veggie Alfredo Lasagna

Lasagna

Alfredo

Nutrition Facts

Veggie Alfredo Lasagna

Ingredients

For The Cauliflower Alfredo Sauce

For The Lasagna

Steps

Nutrition Facts

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