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Spicy Sausage Rigatoni

Name: Spicy Sausage Rigatoni
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 1 tablespoon butter; 1–2 cloves garlic, minced; half of a yellow onion, minced; 2 stalks celery, minced; 2 carrots, minced; 12 ounces spicy Italian sausage (casings removed – just the ground meat); 1 teaspoon dried oregano; 1/2 teaspoon red pepper flakes; 1 1/2 teaspoons salt; 1/2 teaspoon black pepper; 1/2 cup red wine; 1 28 ounce can San Marzano tomatoes, including their juices; 1/4 cup balsamic or Italian dressing (optional – for some zing!); 10–12 ounces rigatoni; butter, Parmesan, or basil for topping

Prep 10m

Cook 30m

Total 40m

This spicy sausage rigatoni is a savory and flavorful pasta dish. Made with spicy Italian sausage, vegetables, and a zesty tomato sauce, this hearty meal is a crowd-pleaser. Enjoy a generous portion of rigatoni topped with butter, Parmesan, or basil for an extra touch of flavor.

Spicy Sausage Rigatoni

Sausage Rigatoni

Spicy Rigatoni

pinchofyum.com

Spicy Sausage Rigatoni

Ingredients

Steps

Nutrition Facts

Spicy Sausage Rigatoni

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts