Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 507kcal 25%
Fat 32g 49%
Saturated Fat 19g 95%
Carbohydrates 47g 15%
Fiber 5g 20%
Sugar 5g 10%
Protein 9g 18%
Cholesterol 84mg 28%
Sodium 511mg 21%

Percent Daily Values are based on a 2,000 calorie diet.

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Ranch Mashed Potatoes

Name: Ranch Mashed Potatoes
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 10
Ingredients: 5pounds potatoes (I use half Yukon Gold, half russet potatoes); 4large cloves garlic, minced; fine sea salt and freshly-cracked black pepper; 6 tablespoons butter; 1 1/2 cups buttermilk; 1/3 cup each:chopped fresh chives, chopped fresh dill, chopped fresh parsley*; 4ounces cream cheese, room temperature

Prep 20m

Cook 25m

Total 45m

This creamy and flavorful recipe for Ranch Mashed Potatoes combines Yukon Gold and russet potatoes with garlic, butter, buttermilk, fresh herbs, and cream cheese. Perfectly seasoned with sea salt and black pepper, this dish is a delicious twist on traditional mashed potatoes that will be a hit at any meal.