Ranch Mashed Potatoes

Name: Ranch Mashed Potatoes
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 10
Ingredients: 5pounds potatoes (I use half Yukon Gold, half russet potatoes); 4large cloves garlic, minced; fine sea salt and freshly-cracked black pepper; 6 tablespoons butter; 1 1/2 cups buttermilk; 1/3 cup each:chopped fresh chives, chopped fresh dill, chopped fresh parsley*; 4ounces cream cheese, room temperature

Prep Time

20m

Cook Time

25m

Total Time

45m

This creamy and flavorful recipe for Ranch Mashed Potatoes combines Yukon Gold and russet potatoes with garlic, butter, buttermilk, fresh herbs, and cream cheese. Perfectly seasoned with sea salt and black pepper, this dish is a delicious twist on traditional mashed potatoes that will be a hit at any meal.

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Recipe Options

Ingredients

Servings: 10

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0.25

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5pounds potatoes (I use half Yukon Gold, half russet potatoes)

4large cloves garlic, minced

fine sea salt and freshly-cracked black pepper

6 tablespoons butter

1 1/2 cups buttermilk

1/3 cup each:chopped fresh chives, chopped fresh dill, chopped fresh parsley*

4ounces cream cheese, room temperature

Steps

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Nutrition Facts

Calories

356kcal

17%
Fat

18g

0%
Saturated Fat

10g

0%
Carbohydrates

43g

2%
Fiber

4g

0%
Sugar

2g

0%
Protein

6g

0%
Cholesterol

42mg

2%
Sodium

179mg

8%

Percent Daily Values are based on a 2,000 calorie diet.

Ranch Mashed Potatoes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts