Ranch Mashed Potatoes

Name: Ranch Mashed Potatoes
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 10
Ingredients: 5pounds potatoes (I use half Yukon Gold, half russet potatoes); 4large cloves garlic, minced; fine sea salt and freshly-cracked black pepper; 6 tablespoons butter; 1 1/2 cups buttermilk; 1/3 cup each:chopped fresh chives, chopped fresh dill, chopped fresh parsley*; 4ounces cream cheese, room temperature

Prep 20m

Cook 25m

Total 45m

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Ingredients

(Servings: 10)

5pounds potatoes (I use half Yukon Gold, half russet potatoes)

4large cloves garlic, minced

fine sea salt and freshly-cracked black pepper

6 tablespoons butter

1 1/2 cups buttermilk

1/3 cup each:chopped fresh chives, chopped fresh dill, chopped fresh parsley*

4ounces cream cheese, room temperature

Steps

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Nutrition Facts

Calories

356kcal

17%
Fat

18g

0%
Saturated Fat

10g

0%
Carbohydrates

43g

2%
Fiber

4g

0%
Sugar

2g

0%
Protein

6g

0%
Cholesterol

42mg

2%
Sodium

179mg

8%

Percent Daily Values are based on a 2,000 calorie diet.

Ranch Mashed Potatoes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts