Ranch Pork Chops with Green Beans and Potatoes
Prep
10m
Cook
25m
Total
35m
This savory recipe combines juicy bone-in pork chops, tender baby red potatoes, and flavorful green beans, all seasoned with a zesty ranch seasoning and fresh garlic. Cooked to perfection with a drizzle of olive oil and finished with a sprinkle of fresh parsley, this dish is a delicious and satisfying meal.
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 538kcal 26%
-
Fat 24g 36%
-
Saturated Fat 7g 35%
-
Carbohydrates 37g 12%
-
Fiber 5g 20%
-
Sugar 6g 12%
-
Protein 41g 82%
-
Cholesterol 130mg 43%
-
Sodium 680mg 28%
Percent Daily Values are based on a 2,000 calorie diet.
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