I’m Making This Ranch Potato Salad All Summer Long

Name: I’m Making This Ranch Potato Salad All Summer Long
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 6
Ingredients: 2 pounds red or gold potatoes, peels left on, cut into 1-inch pieces; 1 tablespoon salt; 1/4 cup dill picklebrine; 6 slices thick-cut bacon; 1/3 cup sour cream; 1/3 cup mayonnaise; 1 (1-ounce) packet ranch seasoning mix; 1 celery rib, finely diced; 1/2 cup finely diced dill pickles; 1 small bunch fresh dill, chopped (1/4 cup loosely packed); Freshly ground black pepper, to taste

Prep 25m

Cook 20m

Total 45m

This ranch potato salad is the perfect summer side dish, with tender red or gold potatoes, crispy bacon, and a creamy dressing made with sour cream, mayonnaise, and ranch seasoning. The addition of dill picklebrine, celery, pickles, and fresh dill adds a tangy and herby twist to this classic salad.

Ranch Potato Salad

simplyrecipes.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 6)

2 pounds red or gold potatoes, peels left on, cut into 1-inch pieces

1/4 cup dill picklebrine

6 slices thick-cut bacon

1 (1-ounce) packet ranch seasoning mix

1 celery rib, finely diced

1/2 cup finely diced dill pickles

1 small bunch fresh dill, chopped (1/4 cup loosely packed)

Freshly ground black pepper, to taste

Nutrition Facts

Calories

520kcal

26%
Fat

32g

1%
Saturated Fat

8g

0%
Carbohydrates

47g

2%
Fiber

4g

0%
Sugar

3g

0%
Protein

9g

0%
Cholesterol

34mg

1%
Sodium

1,259mg

62%

Percent Daily Values are based on a 2,000 calorie diet.

I’m Making This Ranch Potato Salad All Summer Long

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts