I’m Making This Ranch Potato Salad All Summer Long
Share
Prep Time
25m
Cook Time
20m
Total Time
45m
This ranch potato salad is the perfect summer side dish, with tender red or gold potatoes, crispy bacon, and a creamy dressing made with sour cream, mayonnaise, and ranch seasoning. The addition of dill picklebrine, celery, pickles, and fresh dill adds a tangy and herby twist to this classic salad.
Recipe Options
Ingredients
Servings:
6
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on simplyrecipes.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories520kcal
-
Fat32g
-
Saturated Fat8g
-
Carbohydrates47g
-
Fiber4g
-
Sugar3g
-
Protein9g
-
Cholesterol34mg
-
Sodium1,259mg
Percent Daily Values are based on a 2,000 calorie diet.