Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 206kcal 10%
Fat 10g 15%
Saturated Fat 4g 20%
Carbohydrates 19g 6%
Fiber 1g 4%
Sugar 2g 4%
Protein 9g 18%
Cholesterol 30mg 10%
Sodium 452mg 18%

Percent Daily Values are based on a 2,000 calorie diet.

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Pretzel Pigs in a Blanket

Name: Pretzel Pigs in a Blanket
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 24
Ingredients: 1 tube (13.8 ounces) pizza dough*; 24 links cocktail-sized sausages; 5 cups water; ¼ cup (55 g) baking soda; 1 large egg, room temperature, beaten; 1 teaspoon kosher salt; cheese sauce**, for dipping

Prep 15m

Cook 15m

Total 30m

This delicious recipe combines cocktail-sized sausages with soft pretzel dough to create a fun and tasty appetizer or snack. The dough is boiled in a baking soda water mixture to achieve the perfect pretzel texture, then baked to golden perfection. Serve with cheese sauce for dipping and enjoy!