Easy Apple Tart

Name: Easy Apple Tart
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 1
Ingredients: For the Tart:; 1 sheet frozen puff pastry (each box comes with 2 sheets); 1½ Tbsp unsalted butter (cold); 2 apples (I used Fuji apple, but you can use your favorite baking apple); 1 Tbsp confectioners’ sugar; For the Apricot Glaze (optional):; 2 Tbsp apricot jam (or substitute apple sauce or fig jam); 2 tsp water; For the Egg Wash:; 1 large egg yolk; 1 tsp water; For the Sugar Sprinkle:; 2 Tbsp sugar; ¼ tsp cinnamon powder (optional)

Prep 15m

Cook 25m

Total 40m

This easy apple tart recipe features a flaky puff pastry filled with sliced apples and a sweet apricot glaze. Perfect for a simple and delicious dessert, this tart is a crowd-pleaser and comes together in no time.

Apple

Puff Pastry

Tart

justonecookbook.com

Ingredients

(Servings: 1)

1 sheet frozen puff pastry (each box comes with 2 sheets)

1½ Tbsp unsalted butter (cold)

2 apples (I used Fuji apple, but you can use your favorite baking apple)

1 Tbsp confectioners’ sugar

2 Tbsp apricot jam (or substitute apple sauce or fig jam)

¼ tsp cinnamon powder (optional)

Nutrition Facts

Calories

1,700kcal

85%
Fat

101g

5%
Saturated Fat

30g

1%
Carbohydrates

197g

9%
Fiber

12g

0%
Sugar

61g

3%
Protein

18g

0%
Cholesterol

385mg

19%
Sodium

610mg

30%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Apple Tart

Ingredients

For The Tart

For The Apricot Glaze (optional)

For The Egg Wash

For The Sugar Sprinkle

Steps

Nutrition Facts

Easy Apple Tart

Ingredients

For The Tart

For The Apricot Glaze (optional)

For The Egg Wash

For The Sugar Sprinkle

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts