Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 406kcal 20%
Fat 23g 35%
Saturated Fat 13g 65%
Carbohydrates 47g 15%
Fiber 2g 8%
Sugar 36g 72%
Protein 5g 10%
Cholesterol 94mg 31%
Sodium 140mg 5%

Percent Daily Values are based on a 2,000 calorie diet.

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Mint Chocolate Chip Cheesecake Brownies

Name: Mint Chocolate Chip Cheesecake Brownies
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Yield: 20
Ingredients: Brownie Batter:; 1/2 cup (8 Tbsp; 113g) unsalted butter; 8 ounces (226g/two 4-ounce bars) semi-sweet chocolate, coarsely chopped*; 1 and 1/4 cups (250g) granulated sugar; 3 large eggs; 1 teaspoon pure vanilla extract; 3/4 cup (94g) all-purpose flour (spooned & leveled); 1/4 teaspoon salt; Mint Cheesecake Batter:; 8 ounces (226g) full-fat brick cream cheese, softened to room temperature; 1/4 cup (50g) granulated sugar; 1 large egg yolk; 1/4 teaspoon peppermint extract*; 2 drops liquid or gel green food coloring; 2/3 cup (115g) mini chocolate chips

Prep 30m

Cook 35m

Total 1h 5m

This indulgent recipe is the perfect combination of rich, creamy cheesecake and fudgy brownies, infused with refreshing mint and studded with mini chocolate chips. A melt-in-your-mouth treat that's sure to satisfy any sweet tooth craving.

Nutrition Facts

Mint Chocolate Chip Cheesecake Brownies

Ingredients

Brownie Batter

Mint Cheesecake Batter

Steps

Nutrition Facts

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