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Easy Breakfast Tacos

Name: Easy Breakfast Tacos
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 8 small flour tortillas, (6” diameter), or corn tortillas for gluten free; 12 oz chorizo sausage, (casings removed if present) or bacon; 8 large eggs; ¼ cup milk, (skim or whole milk); ¼ tsp fine sea salt; 2 Tbsp unsalted butter; Toppings:; 1 cup shredded cheddar, or Mexican cheese blend; 1 large avocado, diced; 1 cup Roasted Tomato Salsa, Pico De Gallo, or diced fresh tomatoes; hot sauce, to taste; cilantro, to garnish

Prep Time

Cook Time

15m

Total Time

20m

This easy breakfast taco recipe features spicy chorizo, fluffy scrambled eggs, and creamy avocado all wrapped up in a warm tortilla. Add your favorite toppings like cheese, salsa, and hot sauce for a customizable morning meal that's quick to make and satisfying. A delicious way to start the day!

Breakfast Taco Recipe

Breakfast Tacos

natashaskitchen.com

Recipe Options

Ingredients

Servings: 8

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8 small flour tortillas, (6” diameter), or corn tortillas for gluten free

12 oz chorizo sausage, (casings removed if present) or bacon

¼ cup milk, (skim or whole milk)

¼ tsp fine sea salt

2 Tbsp unsalted butter

1 cup shredded cheddar, or Mexican cheese blend

1 large avocado, diced

1 cup Roasted Tomato Salsa, Pico De Gallo, or diced fresh tomatoes

cilantro, to garnish

Easy Breakfast Tacos

Ingredients

Toppings

Steps

Nutrition Facts

Easy Breakfast Tacos

Ingredients

Toppings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts