Cinnamon Roll Cupcakes
Prep
1h 20m
Cook
15m
Total
1h 35m
This delicious recipe combines the flavors of cinnamon rolls with the convenience of cupcakes. The tender dough is filled with a cinnamon-sugar mixture, then topped with a rich cream cheese frosting. Perfect for a special breakfast or a sweet treat any time of day.
Ingredients
18 servingsDough
Filling
Frosting
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 470kcal 23%
-
Fat 20g 30%
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Saturated Fat 12g 60%
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Carbohydrates 65g 21%
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Fiber 2g 8%
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Sugar 35g 70%
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Protein 8g 16%
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Cholesterol 55mg 18%
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Sodium 350mg 14%
Percent Daily Values are based on a 2,000 calorie diet.
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