Name: Cinnamon Roll Cupcakes
Prep time: 80 min
Cook time: 15 min
Total time: 95 min
Yield: 18
Ingredients: Dough:; 1 cup warm milk; 1 tablespoon instant dry yeast; 2 tablespoons granulated sugar; 1 teaspoon salt; 3 tablespoons salted butter softened; 1 large egg; 3 cups all-purpose flour; Filling:; 1/2 cup salted butter softened; 1/2 cup brown sugar; 1 tablespoon ground cinnamon; Frosting:; 8 ounces cream cheese softened; 1/4 cup salted butter softened; 1/2 teaspoon vanilla extract; 2 cups powdered sugar

Ingredients

(Servings: 18)

1 cup warm milk

1 tablespoon instant dry yeast

2 tablespoons granulated sugar

1 teaspoon salt

3 tablespoons salted butter softened

1 large egg

3 cups all-purpose flour

1/2 cup salted butter softened

1/2 cup brown sugar

1 tablespoon ground cinnamon

8 ounces cream cheese softened

1/4 cup salted butter softened

1/2 teaspoon vanilla extract

2 cups powdered sugar

Cinnamon Roll Cupcakes

Ingredients

Dough

Filling

Frosting

Steps

Nutrition Facts

Comments

Cinnamon Roll Cupcakes

Ingredients

Dough

Filling

Frosting

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts