This Easy Strawberry Dessert Turned Me Into an Icebox Cake Convert

Name: This Easy Strawberry Dessert Turned Me Into an Icebox Cake Convert
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6
Ingredients: For the Strawberry Compote: 1 1/2 pound (680g) fresh or frozen hulled strawberries, quartered 3 tablespoons granulated sugar (1 1/2 ounces; 45g)1 tablespoon (15ml) lemon juice from 1 medium lemon For the Whipped Cream: 1 1/2 cups (355ml) heavy cream1 1/2 teaspoons vanilla paste (see notes)1 tablespoon powdered sugar1/4 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume To Assemble: 40 Nilla wafers (4 1/2 ounces; 128g)6 large fresh strawberries, hulled and halved lengthwise (see notes)

Prep 30m

Cook 15m

Total 45m

Strawberry Icebox Cake

This Easy Strawberry Dessert Turned Me Into an Icebox Cake Convert Image

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Ingredients

For the Strawberry Compote: 1 1/2 pound (680g) fresh or frozen hulled strawberries, quartered 3 tablespoons granulated sugar (1 1/2 ounces; 45g)1 tablespoon (15ml) lemon juice from 1 medium lemon For the Whipped Cream: 1 1/2 cups (355ml) heavy cream1 1/2 teaspoons vanilla paste (see notes)1 tablespoon powdered sugar1/4 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume To Assemble: 40 Nilla wafers (4 1/2 ounces; 128g)6 large fresh strawberries, hulled and halved lengthwise (see notes)

Steps

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Nutrition Facts

Calories

419kcal

20%
Fat

25g

1%
Saturated Fat

15g

0%
Carbohydrates

44g

2%
Fiber

2g

0%
Sugar

23g

1%
Protein

3g

0%
Cholesterol

92mg

4%
Sodium

139mg

6%

Percent Daily Values are based on a 2,000 calorie diet.

This Easy Strawberry Dessert Turned Me Into an Icebox Cake Convert

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts