German Potato Salad

Name: German Potato Salad
Prep time: 10 min
Cook time: 40 min
Yield: 10 servings
Ingredients: 2 pounds medium-sized red potatoes; 1 tablespoon + 1/2 teaspoon kosher salt (divided); 1 pound thick-cut bacon (cut into 1/2" pieces); 1 large yellow onion (diced); 3 large cloves garlic (minced); 3/4 cup apple cider vinegar; 1 tablespoon whole-grain mustard (use a bit more if you really like mustard); 1 tablespoon Dijon mustard; 3 tablespoons sugar; 1/2 teaspoon freshly ground black pepper; 1/4 cup chopped fresh parsley

Prep 10m

Cook 40m

This German potato salad recipe features red potatoes, thick-cut bacon, and a tangy apple cider vinegar dressing with a hint of whole-grain and Dijon mustard. It's a warm and hearty side dish perfect for any occasion. Garnish with fresh parsley for a burst of color and flavor.

Salad

Potato Salad

Potatoes

afarmgirlsdabbles.com

German Potato Salad

Ingredients

Steps

Nutrition Facts

German Potato Salad

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts