Grilled Cheese

Name: Grilled Cheese
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1 sandwich
Ingredients: 2 ½-inch thick slices good quality bread (such as a tight-crumbed Italian or whole grain bread, with no holes); 1 to 2 tablespoons softened butter or mayonnaise, best quality such as Hellmann's or Duke's, as needed (see note); 2 slices of medium or sharp cheddar cheese (about 2 oz); 1 oz (½ cup) shredded Gruyère cheese

Prep 10m

Cook 5m

Total 15m

Recipes

onceuponachef.com

Ingredients

(Servings: 1 sandwich)

2 ½-inch thick slices good quality bread (such as a tight-crumbed Italian or whole grain bread, with no holes)

1 to 2 tablespoons softened butter or mayonnaise, best quality such as Hellmann's or Duke's, as needed (see note)

2 slices of medium or sharp cheddar cheese (about 2 oz)

1 oz (½ cup) shredded Gruyère cheese

Steps

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Nutrition Facts

Calories

590kcal

29%
Fat

35g

53%
Saturated Fat

15g

75%
Carbohydrates

40g

13%
Fiber

3g

12%
Sugar

5g

10%
Protein

25g

50%
Cholesterol

80mg

26%
Sodium

900mg

37%

Percent Daily Values are based on a 2,000 calorie diet.

Grilled Cheese

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts