Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 590kcal 29%
Fat 35g 53%
Saturated Fat 15g 75%
Carbohydrates 40g 13%
Fiber 3g 12%
Sugar 5g 10%
Protein 25g 50%
Cholesterol 80mg 26%
Sodium 900mg 37%

Percent Daily Values are based on a 2,000 calorie diet.

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Grilled Cheese

Name: Grilled Cheese
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1 sandwich
Ingredients: 2 ½-inch thick slices good quality bread (such as a tight-crumbed Italian or whole grain bread, with no holes); 1 to 2 tablespoons softened butter or mayonnaise, best quality such as Hellmann's or Duke's, as needed (see note); 2 slices of medium or sharp cheddar cheese (about 2 oz); 1 oz (½ cup) shredded Gruyère cheese

Prep 10m

Cook 5m

Total 15m

This classic grilled cheese recipe features thick slices of high-quality bread, coated with butter or mayonnaise for a perfectly crispy exterior. Layered with sharp cheddar and shredded Gruyère, this indulgent sandwich is grilled to perfection, creating a melty, cheesy masterpiece that's sure to satisfy all your comfort food cravings.

Recipes

Ingredients

1 sandwich

2 ½-inch thick slices good quality bread (such as a tight-crumbed Italian or whole grain bread, with no holes)

1 to 2 tablespoons softened butter or mayonnaise, best quality such as Hellmann's or Duke's, as needed (see note)

2 slices of medium or sharp cheddar cheese (about 2 oz)

1 oz (½ cup) shredded Gruyère cheese

Steps

View steps on onceuponachef.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 590kcal 29%
Fat 35g 53%
Saturated Fat 15g 75%
Carbohydrates 40g 13%
Fiber 3g 12%
Sugar 5g 10%
Protein 25g 50%
Cholesterol 80mg 26%
Sodium 900mg 37%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Grilled Cheese

Ingredients

Steps

Nutrition Facts

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