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Spinach And Artichoke Grilled Cheese Sandwiches Recipe
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Prep Time
-
Cook Time
55m
Total Time
55m
This spinach and artichoke grilled cheese sandwiches recipe is a delicious twist on a classic. With sauteed onions, spinach, artichoke hearts, mayo, and shredded Drunken Goat cheese sandwiched between slices of country-style white bread and grilled to perfection, this sandwich is sure to become a new favorite.
Ingredients
Servings:
4
Scale:
Scale
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories929kcal46%
-
Fat48g2%
-
Saturated Fat20g1%
-
Carbohydrates85g4%
-
Fiber6g0%
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Sugar11g0%
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Protein36g1%
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Cholesterol67mg3%
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Sodium1,359mg67%
Percent Daily Values are based on a 2,000 calorie diet.