Grilled Mozzarella Sandwiches With Mortadella, Pesto, And Artichokes Recipe
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Prep Time
5m
Cook Time
20m
Total Time
25m
This Grilled Mozzarella Sandwiches with Mortadella, Pesto, and Artichokes recipe features white country bread filled with fresh mozzarella, pesto, marinated artichoke hearts, and thin slices of mortadella. It's grilled to perfection with extra-virgin olive oil, creating a delicious and satisfying sandwich that's bursting with Italian flavors.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories575kcal
-
Fat41g
-
Saturated Fat10g
-
Carbohydrates28g
-
Fiber2g
-
Sugar2g
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Protein17g
-
Cholesterol46mg
-
Sodium728mg
Percent Daily Values are based on a 2,000 calorie diet.