foryoueats
No results to search

Grilled Mozzarella Sandwiches With Mortadella, Pesto, And Artichokes Recipe

Share
Email
Prep Time
5m
Cook Time
20m
Total Time
25m
This Grilled Mozzarella Sandwiches with Mortadella, Pesto, and Artichokes recipe features white country bread filled with fresh mozzarella, pesto, marinated artichoke hearts, and thin slices of mortadella. It's grilled to perfection with extra-virgin olive oil, creating a delicious and satisfying sandwich that's bursting with Italian flavors.
Grilled Mozzarella Sandwiches With Mortadella, Pesto, And Artichokes Recipe Image
Recipe Options

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    575kcal
    28%
  • Fat
    41g
    2%
  • Saturated Fat
    10g
    0%
  • Carbohydrates
    28g
    1%
  • Fiber
    2g
    0%
  • Sugar
    2g
    0%
  • Protein
    17g
    0%
  • Cholesterol
    46mg
    2%
  • Sodium
    728mg
    36%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe