Spinach Artichoke White Cheese Pizza
Share
Email
Prep Time
2h 10m
Cook Time
15m
Total Time
2h 25m
This Spinach Artichoke White Cheese Pizza is a cheesy and delicious twist on traditional pizza. With a homemade or store-bought crust, roasted garlic, parmesan and mozzarella cheese, artichoke hearts, and fresh spinach, this pizza is bursting with flavor. Optional black pepper adds the perfect finishing touch.
Recipe Options
Ingredients
Servings:
12
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on sallysbakingaddiction.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories227kcal
-
Fat7g
-
Saturated Fat3g
-
Carbohydrates32g
-
Fiber1g
-
Sugar1g
-
Protein11g
-
Cholesterol12mg
-
Sodium414mg
Percent Daily Values are based on a 2,000 calorie diet.