Slow Cooker Spinach Artichoke Dip

Name: Slow Cooker Spinach Artichoke Dip
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 8
Ingredients: 10 ounces baby spinach; 1 can quartered artichoke hearts chopped and drained; 8 ounces cream cheese cut into blocks; 1 cup sour cream; 1 cup shredded mozzarella cheese; 1 cup shredded parmesan cheese; 4 tablespoons minced garlic; 1 teaspoon black pepper; 1/2 teaspoon white pepper; 1/2 teaspoon salt; 1/2 teaspoon Lawry's seasoning salt or Tony Chachere's

Prep Time

15m

Cook Time

Total Time

2h 15m

This Slow Cooker Spinach Artichoke Dip is a creamy and flavorful appetizer perfect for any gathering. With a mix of baby spinach, artichoke hearts, cream cheese, and a blend of seasonings, this warm and gooey dip is sure to be a hit. Just throw everything in the slow cooker and let it work its magic!

Spinach Artichoke Dip

thestayathomechef.com

Recipe Options

Slow Cooker Spinach Artichoke Dip

Ingredients

Steps

Nutrition Facts

Slow Cooker Spinach Artichoke Dip

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts