Name: Cherry Clafoutis Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 6
Ingredients: 1 Tbsp unsalted butter, to grease the pan; 3 cups sweet cherries, (1 lb before pitting), stemmed and pitted; 1 cup whole milk; 1/2 cup granulated sugar; 3 large eggs; 1 Tbsp rum, kirsch or Cognac, optional, or add an extra 1 tsp vanilla; 2 tsp vanilla extract; 1/2 cup all-purpose flour, spooned and leveled; 1/8 tsp fine sea salt; Confectioners sugar for dusting; Whipped Cream Ingredients:; 1 cup heavy whipping cream; 2 Tbsp Powdered sugar; 1/2 tsp vanilla extract

Prep 10m

Cook 50m

Total 1h

About This Recipe

This Cherry Clafoutis recipe is a delightful French dessert made with sweet cherries baked in a custard-like batter. Topped with a light dusting of confectioners sugar and served with a dollop of vanilla whipped cream, it's the perfect way to showcase fresh summer fruit.

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Cherry Clafoutis

Cherry Clafoutis Recipe

natashaskitchen.com

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Ingredients

(Servings: 6)

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1 Tbsp unsalted butter, to grease the pan

3 cups sweet cherries, (1 lb before pitting), stemmed and pitted

1 cup whole milk

1/2 cup granulated sugar

3 large eggs

1 Tbsp rum, kirsch or Cognac, optional, or add an extra 1 tsp vanilla

2 tsp vanilla extract

1/2 cup all-purpose flour, spooned and leveled

1/8 tsp fine sea salt

Confectioners sugar for dusting

Whipped Cream Ingredients

1 cup heavy whipping cream

2 Tbsp Powdered sugar

1/2 tsp vanilla extract

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

649kcal

32%
Fat

34g

1%
Saturated Fat

20g

1%
Carbohydrates

73g

3%
Fiber

1g

0%
Sugar

54g

2%
Protein

8g

0%
Cholesterol

221mg

11%
Sodium

110mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

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