Grilled Corn on the Cob in Foil
Prep
20m
·
Cook
20m
·
Total
40m
About This Recipe
This recipe features grilled corn on the cob in foil, served with a choice of four delicious compound butters: roasted garlic, chile lime, miso chive, and lemon herb. Each butter offers a unique and flavorful twist to this classic summer dish.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Roasted Garlic
Roasted Garlic Compound Butter (makes ½ Cup Serving)
Chile Lime Compound Butter (makes ½ Cup Serving)
Miso Chive Compound Butter (makes ½ Cup Serving)
Lemon Herb Compound Butter (makes ½ Cup Serving)
Corn
Steps
View steps on hungryhuy.com or by saving the recipe to your
personal library.
Register for free
to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories1,023kcal51%
-
Fat110g5%
-
Saturated Fat70g3%
-
Carbohydrates11g0%
-
Fiber2g0%
-
Sugar3g0%
-
Protein5g0%
-
Cholesterol294mg14%
-
Sodium220mg11%
Percent Daily Values are based on a 2,000 calorie diet.