Peanut Butter Whiskey and Root Beer Float
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Prep Time
5m
Cook Time
-
Total Time
5m
This boozy twist on a classic root beer float is made with creamy vanilla ice cream, fizzy root beer, and a shot of rich Skrewball peanut butter whiskey. Topped with whipped cream, warm peanut butter, and crunchy peanuts, this indulgent treat is perfect for satisfying your sweet tooth with a kick.
Recipe Options
Ingredients
Servings:
1
Scale:
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0.25
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0.5
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6
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories710kcal
-
Fat36g
-
Saturated Fat19g
-
Carbohydrates67g
-
Fiber3g
-
Sugar55g
-
Protein12g
-
Cholesterol65mg
-
Sodium300mg
Percent Daily Values are based on a 2,000 calorie diet.