Peanut Butter Whiskey and Root Beer Float

Name: Peanut Butter Whiskey and Root Beer Float
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 4-6 oz. root beer; 1 ½ oz.. Skrewball peanut butter whiskey 1 shot; 2 scoops of vanilla ice cream about 1 cup; Whipped cream; Peanut butter warmed until pourable; Crushed peanuts

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This boozy twist on a classic root beer float is made with creamy vanilla ice cream, fizzy root beer, and a shot of rich Skrewball peanut butter whiskey. Topped with whipped cream, warm peanut butter, and crunchy peanuts, this indulgent treat is perfect for satisfying your sweet tooth with a kick.

Peanut Butter Whiskey and Root Beer Float Image

thegirlinspired.com

Recipe Options

Ingredients

Servings: 1

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0.25

0.5

4-6 oz. root beer

1 ½ oz.. Skrewball peanut butter whiskey 1 shot

2 scoops of vanilla ice cream about 1 cup

Whipped cream

Peanut butter warmed until pourable

Crushed peanuts

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

710kcal

35%
Fat

36g

1%
Saturated Fat

19g

0%
Carbohydrates

67g

3%
Fiber

3g

0%
Sugar

55g

2%
Protein

12g

0%
Cholesterol

65mg

3%
Sodium

300mg

15%

Percent Daily Values are based on a 2,000 calorie diet.

Peanut Butter Whiskey and Root Beer Float

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts