Classic Lemon Bars Recipe

Name: Classic Lemon Bars Recipe
Prep time: 30 min
Cook time: 55 min
Total time: 85 min
Yield: 20
Ingredients: For the Shortbread Crust:; 1/2 lb unsalted butter, (16 Tbsp) room temperature; 1/2 cup granulated sugar; 1 1/2 tsp vanilla extract; 2 cups all-purpose flour; 1/4 tsp salt; For the Lemon Filling:; 7 large eggs, room temperature; 3 cups granulated sugar, *; 2 Tbsp lemon zest, from 4 to 5 lemons; 1 cup lemon juice, freshly squeezed (from 5 large or 8 medium lemons)**; 1 cup all-purpose flour; Confectioners sugar, to dust

Prep 30m

Cook 55m

Total 1h 25m

This classic lemon bars recipe features a buttery shortbread crust topped with a tangy, sweet lemon filling and a dusting of confectioners sugar. The combination of zesty lemon and rich, buttery crust makes for a delightful dessert that is perfect for any occasion.

Lemon Bar Recipe

Lemon Bars

natashaskitchen.com

Classic Lemon Bars Recipe

Ingredients

For The Shortbread Crust

For The Lemon Filling

Steps

Nutrition Facts

Classic Lemon Bars Recipe

Ingredients

For The Shortbread Crust

For The Lemon Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts