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Super Creamy White Chicken Chili with Seasoned Tots

Name: Super Creamy White Chicken Chili with Seasoned Tots
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: White Chicken Chili:; 1 tablespoon avocado oil; 1 yellow onion, diced; 3 cloves garlic, minced; two 4-ounce cans diced green chiles; 1 1/2 teaspoons salt; 1 1/2 teaspoons cumin; 1 teaspoon dried oregano; one 15-ounce can white beans (I usually use white chili beans or great northern beans); 3 cups cooked, shredded chicken (rotisserie chicken is very yummy, or you can just add cooked chicken breast); 3 cups chicken broth; 1/2 cup sour cream; 1/4 to 1/2 cup heavy cream; 2 tablespoons cornstarch dissolved in 2 tablespoons water; Toppings:; 1 bag frozen seasoned tator tots; chopped cilantro and green onion; hot sauce (I like a few shots of Tabasco on this)

Prep 10m

Cook 20m

Total 30m

This creamy white chicken chili is the ultimate comfort food. With tender shredded chicken, white beans, and a rich, velvety broth, it's a bowl of pure coziness. And when served with crispy, seasoned tots and a sprinkle of fresh cilantro and green onions, it's a flavorful and satisfying meal.