Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 563kcal 28%
Fat 26g 40%
Saturated Fat 16g 80%
Carbohydrates 65g 21%
Fiber 1g 4%
Sugar 2g 4%
Protein 13g 26%
Cholesterol 66mg 22%
Sodium 1,350mg 56%

Percent Daily Values are based on a 2,000 calorie diet.

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Stick Of Butter Rice

Name: Stick Of Butter Rice
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: 1 cup long-grain white rice, uncooked; 1 can (10.5 ounces) French onion soup; 1 can (10.5 ounces) beef consomme; ½ cup (1 stick or 113g) butter, sliced into 9 equal-sized pats

Prep 10m

Cook 1h

Total 1h 10m

This Stick of Butter Rice recipe is a simple and savory side dish that combines long-grain white rice, French onion soup, beef consomme, and a generous amount of butter. The result is a flavorful and rich rice dish that is sure to be a hit at any meal.

Rice

Ingredients

6 servings

1 cup long-grain white rice, uncooked

1 can (10.5 ounces) French onion soup

1 can (10.5 ounces) beef consomme

½ cup (1 stick or 113g) butter, sliced into 9 equal-sized pats

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 563kcal 28%
Fat 26g 40%
Saturated Fat 16g 80%
Carbohydrates 65g 21%
Fiber 1g 4%
Sugar 2g 4%
Protein 13g 26%
Cholesterol 66mg 22%
Sodium 1,350mg 56%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Stick Of Butter Rice

Ingredients

Steps

Nutrition Facts

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