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Mushy Peas
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Prep Time
5m
Cook Time
10m
Total Time
15m
This creamy and flavorful mushy peas recipe is made with frozen green peas, heavy cream, butter, salt, and freshly ground black pepper. It's a simple and comforting side dish that pairs perfectly with meat and potatoes.
Ingredients
Servings:
4
Scale:
Scale
0.25
0.5
1
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6
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories122kcal6%
-
Fat6g0%
-
Saturated Fat4g0%
-
Carbohydrates12g0%
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Fiber3g0%
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Sugar5g0%
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Protein3g0%
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Cholesterol21mg1%
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Sodium185mg9%
Percent Daily Values are based on a 2,000 calorie diet.