Mushy Peas

Name: Mushy Peas
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1 (10 ounce) package frozen green peas; ¼ cup heavy cream; 1 tablespoon butter; ½ teaspoon salt; ½ teaspoon freshly ground black pepper

Prep 5m

Cook 10m

Total 15m

This creamy and flavorful mushy peas recipe is made with frozen green peas, heavy cream, butter, salt, and freshly ground black pepper. It's a simple and comforting side dish that pairs perfectly with meat and potatoes.

Dinner

Side Dish

allrecipes.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

1 (10 ounce) package frozen green peas

¼ cup heavy cream

1 tablespoon butter

½ teaspoon salt

½ teaspoon freshly ground black pepper

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

122kcal

6%
Fat

6g

0%
Saturated Fat

4g

0%
Carbohydrates

12g

0%
Fiber

3g

0%
Sugar

5g

0%
Protein

3g

0%
Cholesterol

21mg

1%
Sodium

185mg

9%

Percent Daily Values are based on a 2,000 calorie diet.

Mushy Peas

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts