Name: Meatloaf Recipe with the Best Glaze
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8
Ingredients: Meatloaf Ingredients:; 2 lbs ground beef, 85% or 90% lean*; 1 med onion, finely chopped*; 2 large eggs; 3 garlic cloves, minced; 3 Tbsp ketchup; 3 Tbsp fresh parsley, finely chopped; 3/4 cup Panko breadcrumbs, or gluten-free bread crumbs; 1/3 cup milk; 1 ½ tsp salt, or to taste; 1 ½ tsp Italian seasoning; ¼ tsp ground black pepper; ½ tsp ground paprika; Meatloaf Sauce Ingredients:; 3/4 cup ketchup; 1 ½ tsp white vinegar; 2 ½ Tbsp brown sugar; 1 tsp garlic powder; ½ tsp onion powder; ¼ tsp ground black pepper; ¼ tsp salt

2 lbs ground beef, 85% or 90% lean*

1 med onion, finely chopped*

2 large eggs

3 garlic cloves, minced

3 Tbsp ketchup

3 Tbsp fresh parsley, finely chopped

3/4 cup Panko breadcrumbs, or gluten-free bread crumbs

1/3 cup milk

1 ½ tsp salt, or to taste

1 ½ tsp Italian seasoning

¼ tsp ground black pepper

½ tsp ground paprika

3/4 cup ketchup

1 ½ tsp white vinegar

2 ½ Tbsp brown sugar

1 tsp garlic powder

½ tsp onion powder

¼ tsp ground black pepper

¼ tsp salt

Meatloaf Recipe with the Best Glaze

Ingredients

Meatloaf Ingredients

Meatloaf Sauce Ingredients

Steps

Nutrition Facts