Low-Carb Meatloaf With Pork Rinds
Prep
15m
Cook
1h
Total
1h 15m
This low-carb meatloaf with pork rinds is a delicious and satisfying dish that is perfect for anyone looking to reduce their carb intake. Made with ground beef, crushed pork rinds, and a blend of flavorful seasonings, this meatloaf is a tasty and healthier twist on a classic comfort food.
Ingredients
6 servingsSteps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 435kcal 21%
-
Fat 27g 41%
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Saturated Fat 10g 50%
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Carbohydrates 11g 3%
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Fiber 1g 4%
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Sugar 4g 8%
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Protein 35g 70%
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Cholesterol 150mg 50%
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Sodium 540mg 22%
Percent Daily Values are based on a 2,000 calorie diet.
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