Low-Carb Meatloaf With Pork Rinds
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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This low-carb meatloaf with pork rinds is a delicious and satisfying dish that is perfect for anyone looking to reduce their carb intake. Made with ground beef, crushed pork rinds, and a blend of flavorful seasonings, this meatloaf is a tasty and healthier twist on a classic comfort food.
Recipe Options
Ingredients
Servings:
6
Scale:
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories621kcal
-
Fat42g
-
Saturated Fat17g
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Carbohydrates4g
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Fiber0g
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Sugar0g
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Protein52g
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Cholesterol240mg
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Sodium622mg
Percent Daily Values are based on a 2,000 calorie diet.