Chicken Patties (Easy Chicken Cakes) Recipe
Prep
15m
Cook
15m
Total
30m
This easy chicken cakes recipe combines shredded chicken with eggs, mayonnaise, flour, dill, and mozzarella cheese, then seasons and coats the mixture in Panko bread crumbs for a crispy finish. Perfect for a quick and delicious dinner with a squeeze of fresh lemon juice.
Ingredients
14 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 321kcal 16%
-
Fat 17g 26%
-
Saturated Fat 5g 25%
-
Carbohydrates 21g 7%
-
Fiber 1g 4%
-
Sugar 2g 4%
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Protein 21g 42%
-
Cholesterol 75mg 25%
-
Sodium 496mg 20%
Percent Daily Values are based on a 2,000 calorie diet.
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