Chicken Patties (Easy Chicken Cakes) Recipe

Name: Chicken Patties (Easy Chicken Cakes) Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 14
Ingredients: 4 cups shredded chicken, from 2 large chicken breasts, (16 oz by weight); 2 large eggs; 1/3 cup mayonnaise; 1/3 cup all-purpose flour; 3 Tbsp fresh dill, finely chopped (or 1 Tbsp parsley); 3/4 tsp salt or to taste; 1/8 tsp black pepper; 1 tsp lemon zest, plus lemon wedges to serve; 1 1/3 cups mozzarella cheese, shredded; 2 Tbsp olive oil to saute, divided; 1 cup Panko bread crumbs

Prep 15m

Cook 15m

Total 30m

This easy chicken cakes recipe combines shredded chicken with eggs, mayonnaise, flour, dill, and mozzarella cheese, then seasons and coats the mixture in Panko bread crumbs for a crispy finish. Perfect for a quick and delicious dinner with a squeeze of fresh lemon juice.

Chicken Cakes

Chicken Patties

natashaskitchen.com

Chicken Patties (Easy Chicken Cakes) Recipe

Ingredients

Steps

Nutrition Facts

Chicken Patties (Easy Chicken Cakes) Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts