Homemade Ramen Noodles Recipe
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Prep Time
25m
Cook Time
20m
Total Time
45m
This homemade ramen noodles recipe uses a unique combination of baked baking soda, kosher salt, water, bread flour, and vital wheat gluten to create perfectly chewy and flavorful noodles. Follow the easy instructions to make your own delicious ramen noodles from scratch.
Recipe Options
Ingredients
Servings:
4 servings
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories362kcal
-
Fat1g
-
Saturated Fat0g
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Carbohydrates73g
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Fiber2g
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Sugar0g
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Protein14g
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Cholesterol0mg
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Sodium1,996mg
Percent Daily Values are based on a 2,000 calorie diet.