Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 159kcal 7%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 31g 10%
Fiber 1g 4%
Sugar 0g 0%
Protein 5g 10%
Cholesterol 0mg 0%
Sodium 1,000mg 41%

Percent Daily Values are based on a 2,000 calorie diet.

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Homemade Ramen Noodles Recipe

Name: Homemade Ramen Noodles Recipe
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6g baked baking soda; 4g Diamond Crystal kosher salt; for table salt or other kinds of salt, use the same weight; 160mL water; 396g King Arthur bread flour; 4g vital wheat gluten

Prep 25m

Cook 20m

Total 45m

This homemade ramen noodles recipe uses a unique combination of baked baking soda, kosher salt, water, bread flour, and vital wheat gluten to create perfectly chewy and flavorful noodles. Follow the easy instructions to make your own delicious ramen noodles from scratch.