Name: French Onion Chicken Pasta
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4
Ingredients: ¾ cup (1 ½ sticks / 170 g) unsalted butter, divided; 2 large yellow onions, thinly sliced into half-moon shapes; 8 ounces penne pasta; 2 boneless skinless chicken breasts, (about 1 pound) pounded to an even thickness; 1 teaspoon paprika; 1 ½ teaspoon kosher salt, divided; ½ teaspoon black pepper; 2 tablespoons extra virgin olive oil; 1 cup (238 g) heavy whipping cream; 1 cup (100 g) parmesan cheese, grated, plus extra for garnish; parsley, chopped for garnish; salt and pepper, to taste

Ingredients

(Servings: 4)

¾ cup (1 ½ sticks / 170 g) unsalted butter, divided

2 large yellow onions, thinly sliced into half-moon shapes

8 ounces penne pasta

2 boneless skinless chicken breasts, (about 1 pound) pounded to an even thickness

1 teaspoon paprika

1 ½ teaspoon kosher salt, divided

½ teaspoon black pepper

2 tablespoons extra virgin olive oil

1 cup (238 g) heavy whipping cream

1 cup (100 g) parmesan cheese, grated, plus extra for garnish

parsley, chopped for garnish

salt and pepper, to taste

French Onion Chicken Pasta

Ingredients

Steps

Nutrition Facts

Comments

French Onion Chicken Pasta

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts