Name: One Pot Spicy Sausage Pasta
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 4
Ingredients: 1 ring (13 ounces) Andouille smoked sausage, or kielbasa, sliced diagonally into ¼ inch pieces; 1 tablespoon olive oil; 1 yellow onion, diced (approximately 1 cup, 160g); 1 teaspoon garlic, minced; 8 ounces cherry tomatoes, quartered (approximately 1½ cups, 226g); 3 cups (720 g) chicken broth; ½ cup (119g) heavy cream; ½ teaspoon kosher salt; ½ teaspoon black pepper; ¼ teaspoon crushed red pepper flakes; 8 ounces dry campanelle pasta (or pasta of choice); 1 cup (113g) Monterey jack cheese, shredded; ¼ cup (25g) parmesan cheese, grated; parsley for garnish (optional)

Ingredients

(Servings: 4)

1 ring (13 ounces) Andouille smoked sausage, or kielbasa, sliced diagonally into ¼ inch pieces

1 tablespoon olive oil

1 yellow onion, diced (approximately 1 cup, 160g)

1 teaspoon garlic, minced

8 ounces cherry tomatoes, quartered (approximately 1½ cups, 226g)

3 cups (720 g) chicken broth

½ cup (119g) heavy cream

½ teaspoon kosher salt

½ teaspoon black pepper

¼ teaspoon crushed red pepper flakes

8 ounces dry campanelle pasta (or pasta of choice)

1 cup (113g) Monterey jack cheese, shredded

¼ cup (25g) parmesan cheese, grated

parsley for garnish (optional)

One Pot Spicy Sausage Pasta

Ingredients

Steps

Nutrition Facts

Comments

One Pot Spicy Sausage Pasta

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts