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One-Pot Crispy Chicken And Rice

Name: One-Pot Crispy Chicken And Rice
Prep time: 15 min
Cook time: 65 min
Yield: 6 servings
Ingredients: 1 tablespoon olive oil; 6 (4 ounce) bone-in, skin-on chicken thighs; 1.5 teaspoons kosher salt, divided; 3/4 teaspoon ground black pepper; 1 tablespoon unsalted butter; 2/3 cup finely chopped yellow onion; 2 cloves garlic, minced; 1.5 cups uncooked long-grain rice; 3 cups chicken stock, divided, or more to taste; 1 tablespoon finely chopped flat-leaf parsley; 1 medium lemon, cut into wedges

Prep 15m

Cook 1h 5m

A delicious one-pot meal featuring crispy chicken thighs and flavorful rice. The chicken is seasoned with salt and pepper, then browned in olive oil and butter. Onion and garlic are added, followed by rice and chicken stock. The dish is finished with a garnish of fresh parsley and a squeeze of lemon.

Dinner

Chicken

Rice

allrecipes.com

One-Pot Crispy Chicken And Rice

Ingredients

Steps

Nutrition Facts

One-Pot Crispy Chicken And Rice

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts