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One Pot Spanish Chicken and Potatoes

Name: One Pot Spanish Chicken and Potatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 1/2 cup olive oil; 1 large yellow onion, sliced (about 1 cup); 3 cloves garlic; 5 ripe tomatoes, cut in half; 1/2 of a large eggplant, skin removed and diced (2–3 cups); 1 1/2 teaspoon salt; 1 1/2 lbs. chicken breast meat; 1 large Russet potato, sliced; salt and pepper to taste; 1 teaspoon all purpose seasoning (I used poultry seasoning); 1/2 cup fresh parsley leaves; crusty bread or rice for serving

Prep Time

10m

Cook Time

30m

Total Time

40m

This One Pot Spanish Chicken and Potatoes is a hearty and flavorful dish that is easy to prepare. With tender chicken, fresh vegetables, and a blend of savory seasonings, this one-pot meal is a comforting and satisfying dinner option. Serve with crusty bread or over rice for a complete meal.

Spanish Chicken

Chicken And Potatoes

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Ingredients

Servings: 6

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1 large yellow onion, sliced (about 1 cup)

5 ripe tomatoes, cut in half

1/2 of a large eggplant, skin removed and diced (2–3 cups)

1 1/2 lbs. chicken breast meat

1 large Russet potato, sliced

salt and pepper to taste

1 teaspoon all purpose seasoning (I used poultry seasoning)

1/2 cup fresh parsley leaves

crusty bread or rice for serving

One Pot Spanish Chicken and Potatoes

Ingredients

Steps

Nutrition Facts

One Pot Spanish Chicken and Potatoes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts