One Pot Spaghetti

Name: One Pot Spaghetti
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8
Ingredients: 1 pound ground beef; 1 yellow onion, diced (about 1 cup); 1 ½ teaspoons garlic, minced; 1 can (28 ounces) crushed tomatoes; 4 cups (32 ounces) chicken broth; ½ cup (119g) heavy cream; 1 teaspoon kosher salt; ½ teaspoon black pepper; 2 teaspoons dried oregano; 2 teaspoons dried basil; 1 teaspoon granulated sugar; ¼ teaspoon crushed red pepper flakes, optional; 16 ounces spaghetti noodles; fresh parsley, for garnish; grated parmesan, for garnish

Prep Time

15m

Cook Time

20m

Total Time

35m

This one pot spaghetti is a savory and satisfying dish that combines ground beef, onions, garlic, tomatoes, chicken broth, and heavy cream all in one pot. With the addition of spices and optional red pepper flakes, this flavorful dish is cooked with spaghetti noodles and garnished with fresh parsley and parmesan.

One Pot Spaghetti

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One Pot Spaghetti

Ingredients

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Nutrition Facts

One Pot Spaghetti

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts