Name: Beetroot Smash Burgers | Marion's Kitchen
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6
Ingredients: 500g (1 lb) beetroot (beets) peeled and cut into bite-sized cubes; 3 tbsp vegetable oil; 1 onion, finely chopped; 3 garlic cloves, finely chopped; 1 tsp chilli powder (use more or less to taste); 2 tsp garam masala; 2 tbsp smoked paprika; 400g (14 oz) tin cooked brown lentils, drained; 1 egg; 4 tbsp rice flour; 6 burger buns, halved and toasted; lettuce leaves to serve; tomato slices to serve; sriracha chilli sauce or sweet chilli sauceto serve; sea salt

Ingredients

Servings: 6

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500g (1 lb) beetroot (beets) peeled and cut into bite-sized cubes

3 tbsp vegetable oil

1 onion, finely chopped

3 garlic cloves, finely chopped

1 tsp chilli powder (use more or less to taste)

2 tsp garam masala

2 tbsp smoked paprika

400g (14 oz) tin cooked brown lentils, drained

1 egg

4 tbsp rice flour

6 burger buns, halved and toasted

lettuce leaves to serve

tomato slices to serve

sriracha chilli sauce or sweet chilli sauceto serve

sea salt

Beetroot Smash Burgers | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Beetroot Smash Burgers | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts