Cherry Buttercream

Name: Cherry Buttercream
Yield: 12
Ingredients: 2 7 oz. tubs Jet-Puffed Marshmallow Creme; 1 ½ cups salted butter, softened; ½ cup powdered sugar; ½ teaspoon almond extract; 1 ½ teaspoons cherry extract; 5-6 drops ‘Soft Pink’ gel paste food coloring or to desired color

This sweet and creamy Cherry Buttercream is perfect for topping your favorite cakes and cupcakes. Made with marshmallow creme, butter, powdered sugar, almond extract, and cherry extract, it's a deliciously fruity and indulgent frosting. Add a touch of soft pink food coloring for a beautiful finishing touch.

Cherry Buttercream

Cherry Frosting

thegirlinspired.com

Recipe Options

Ingredients

Servings: 12

Scale:

Scale

0.25

0.5

2 7 oz. tubs Jet-Puffed Marshmallow Creme

1 ½ cups salted butter, softened

½ cup powdered sugar

½ teaspoon almond extract

1 ½ teaspoons cherry extract

5-6 drops ‘Soft Pink’ gel paste food coloring or to desired color

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

518kcal

25%
Fat

37g

1%
Saturated Fat

24g

1%
Carbohydrates

45g

2%
Fiber

0g

0%
Sugar

44g

2%
Protein

0g

0%
Cholesterol

103mg

5%
Sodium

35mg

1%

Percent Daily Values are based on a 2,000 calorie diet.

Cherry Buttercream

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts