{Vegan} Peanut Butter & Honey Muffins
Prep
15m
Cook
12m
Total
27m
This delicious vegan recipe for Peanut Butter & Honey Muffins combines the perfect blend of sweet and savory flavors. With a moist and fluffy texture, these muffins are made with wholesome ingredients like peanut butter, honey (or agave nectar), and non-dairy milk, making them a guilt-free treat for any time of day.
Ingredients
6 servings
0) { selectedScale = Number(customScale); show = false }" />
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 289kcal 14%
-
Fat 12g 18%
-
Saturated Fat 2g 10%
-
Carbohydrates 40g 13%
-
Fiber 2g 8%
-
Sugar 20g 40%
-
Protein 7g 14%
-
Cholesterol 0mg 0%
-
Sodium 150mg 6%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
I donβt have temperature controls on my oven (eek!) so I am guessing about the exact temperature. It was medium-hot. π Muffins are easy β just keep an eye on them.
This recipe makes 6 muffins.
This recipe makes 6 muffins.
More Like This
Comments
Sign in to leave a comment.