Lebanese Chicken With 7-Spice

Name: Lebanese Chicken With 7-Spice
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 8
Ingredients: 2 lbs chicken, skin on, bone-in thighs and legs (see notes, for boneless, skinless options ); 2 tablespoons olive oil; 2 1/2 teaspoons salt (use 1 teaspoon salt per pound of chicken plus an extra 1/2 teaspoon for the onions); 1-2 teaspoons cracked pepper; 2 tablespoons Lebanese 7-spice ( see below); 1 extra-large red onion, sliced into 1/2 inch wedges; 4 garlic cloves, rough chopped; 1 tablespoon preserved lemon, chopped (totally optional); 1 lemon, sliced thinly; —-; 1/4 cup Marcona almonds, or slivered almonds or pinenuts; parsley for garnish; 1 teaspoon cumin; 1 teaspoon allspice; 1 teaspoon cinnamon; 1 teaspoon coriander; 1/2 teaspoon ground cloves; 1/2 teaspoon nutmeg; 1/4 teaspoon cardamom

Prep 15m

Cook 50m

Total 1h 5m

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Ingredients

(Servings: 8)

2 lbs chicken, skin on, bone-in thighs and legs (see notes, for boneless, skinless options )

2 tablespoons olive oil

2 1/2 teaspoons salt (use 1 teaspoon salt per pound of chicken plus an extra 1/2 teaspoon for the onions)

1-2 teaspoons cracked pepper

2 tablespoons Lebanese 7-spice ( see below)

1 extra-large red onion, sliced into 1/2 inch wedges

4 garlic cloves, rough chopped

1 tablespoon preserved lemon, chopped (totally optional)

1 lemon, sliced thinly

1/4 cup Marcona almonds, or slivered almonds or pinenuts

1 teaspoon coriander

1/2 teaspoon ground cloves

1/4 teaspoon cardamom

Nutrition Facts

Calories

365kcal

18%
Fat

23g

35%
Saturated Fat

5g

25%
Carbohydrates

10g

3%
Fiber

3g

12%
Sugar

2g

4%
Protein

28g

56%
Cholesterol

120mg

40%
Sodium

550mg

22%

Percent Daily Values are based on a 2,000 calorie diet.

Lebanese Chicken With 7-Spice

Ingredients

Steps

Nutrition Facts

Comments

Lebanese Chicken With 7-Spice

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts