Classic Deviled Eggs

Prep Time

15m

Cook Time

Total Time

15m

This classic deviled eggs recipe features creamy, tangy filling made with hard-cooked eggs, mayonnaise, and a hint of mustard, salt, and pepper. A sprinkle of paprika adds a finishing touch to these simple, savory appetizers that are always a hit at parties and potlucks.

Appetizer

Eggs

bettycrocker.com

Recipe Options

Ingredients

Servings: 12 servings

Scale:

Scale

0.25

0.5

6 hard-cooked eggs, peeled

3 tablespoons mayonnaise or salad dressing

1/2 teaspoon ground mustard

1/8 teaspoon salt

1/8 teaspoon pepper

Paprika, if desired

Steps

View steps on bettycrocker.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

80kcal

4%
Fat

7g

0%
Saturated Fat

1g

0%
Carbohydrates

0g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

3g

0%
Cholesterol

116mg

5%
Sodium

92mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

Classic Deviled Eggs

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts